Cannabis butter: Difference between revisions

← Older edit Newer edit →

@@ Line 66: / Line 66: @@
 ) Cover the pot. Remove it from heat and allow it to cool. To increase potency, repeat this process twice more, simmering for an hour and then cooling again.
-) After you have completed the third simmering session, prepare for straining while the mixture is still hot. Position your metal strainer over the second stockpot and carefully pour the water, butter, and marijuana mixture through the strainer or cheese cloth. This is easiest to do in the sink. The strainer will catch all the plant matter, so use the back of a large spoon to push the marijuana against the mesh and squeeze out all the butter. Compost or discard the plant matter.
+) After you have completed the third simmering session, prepare for straining while the mixture is still hot. Position your metal strainer over the second stock pot and carefully pour the water, butter, and marijuana mixture through the strainer or cheese cloth. This is easiest to do in the sink. The strainer will catch all the plant matter, so use the back of a large spoon to push the marijuana against the mesh and squeeze out all the butter. Compost or discard the plant matter.
 '''Chilling process:'''