Fermented water: Difference between revisions

{{mbox|type=notice|text=Although methanol is not produced in toxic amounts by fermentation of sugars, contamination is still possible by unscrupulous distillers using cheap methanol to increase the apparent strength of the product. This recipe guide how to legally produce an alcohol base that for example can be used to produce homemade [[Fermented_water#Alcopop|alcopop]], as an alternative to illegal and/or methanol contaminated moonshine to avoid  [https://en.wikipedia.org/wiki/List_of_methanol_poisoning_incidents methanol poisoning incidents].}}