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Template:Warning/Cocoa strains: Difference between revisions
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| title=Avoid dark chocolate from cocoa strains with high caffeine. | | title=Avoid dark chocolate from cocoa strains with high caffeine. | ||
| content=The ''Forastero'' strain contains virtually no caffeine, while the ''Criollo'' contains a lot of caffeine. The cocoa strains are not often declared in the ingredients on baking chocolate, so it's better to mix cocoa solids with specified strain with white chocolate. Stimulants (caffeine) combined with psychedelics should be used with caution | | content=The ''Forastero'' strain contains virtually no caffeine, while the ''Criollo'' contains a lot of caffeine (see the [[cocoa]] page for more info). The cocoa strains are not often declared in the ingredients on baking chocolate, so it's better to mix cocoa solids with specified strain with white chocolate. Stimulants (caffeine) combined with psychedelics should be used with caution. | ||
}}<noinclude>[[Category:Panels]]</noinclude> | }}<noinclude>[[Category:Panels]]</noinclude> | ||