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Changa preparation guide: Difference between revisions
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{{Disclaimer}} | {{Disclaimer}} | ||
The following recipe is for 1g of [[changa]] at 50% ratio (100mg changa = 50mg DMT) | |||
===Required materials=== | ===Required materials=== | ||
*1g of preferred base material ([[Harmala_alkaloids#Banisteriopsis_caapi|Banisteriopsis Caapi]] leaf recommended) | *1g of preferred base material ([[Harmala_alkaloids#Banisteriopsis_caapi|Banisteriopsis Caapi]] leaf recommended) | ||
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#Measure out 1g of preferred plant matter, preferably B. Caapi leaf. | #Measure out 1g of preferred plant matter, preferably B. Caapi leaf. | ||
#Pack the leaf into the bottom of the shot glass or small jar | #Pack the leaf into the bottom of the shot glass or small jar | ||
#Pour DMT/ | #Pour DMT/Harmala-infused alcohol into the packed shot glass or jar until completely soaked. Then place this on a plate or tray and spread evenly. | ||
#Let the leaf completely dry and collect. This is your final product. | #Let the leaf completely dry and collect. This is your final product. | ||
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*[[Portal:Preparation#DMT|DMT Extractions]] | *[[Portal:Preparation#DMT|DMT Extractions]] | ||
*[[Harmala alkaloids]] | *[[Harmala alkaloids]] | ||
*[[Darknet marketplace usage tutorial]] | *[[Darknet marketplace usage tutorial]] | ||