This is an unofficial archive of PsychonautWiki as of 2025-08-11T15:14:44Z. Content on this page may be outdated, incomplete, or inaccurate. Please refer to the original page for the most up-to-date information.
Cocoa: Difference between revisions
>David Hedlund ===Orally===: See chocolate milk for preparation. |
>David Hedlund →Chemistry: Valeric acid |
||
| Line 48: | Line 48: | ||
* [[Tyramine]]<ref name="Cocoa content" /> | * [[Tyramine]]<ref name="Cocoa content" /> | ||
* Tyrosine:<ref name="Cocoa content" /> 0.735 g/100 g<ref name="usda" /> | * Tyrosine:<ref name="Cocoa content" /> 0.735 g/100 g<ref name="usda" /> | ||
* Valeric acid<ref>{{cite journal |last1=van Wensem |first1=J |title=Overview of scientific evidence for chocolate health benefits. |journal=Integrated environmental assessment and management |date=January 2015 |volume=11 |issue=1 |pages=176-7 |doi=10.1002/ieam.1594 |pmid=25545257}}</ref> | |||
* [[MAOI]]s | * [[MAOI]]s | ||
** [[Caffeine]]<ref name="Cocoa content" />: 230 mg / 100 g<ref name="usda">{{cite web |title=FoodData Central |url=https://fdc.nal.usda.gov/fdc-app.html#/food-details/169593/nutrients |website=fdc.nal.usda.gov}}</ref> | ** [[Caffeine]]<ref name="Cocoa content" />: 230 mg / 100 g<ref name="usda">{{cite web |title=FoodData Central |url=https://fdc.nal.usda.gov/fdc-app.html#/food-details/169593/nutrients |website=fdc.nal.usda.gov}}</ref> | ||