Psilocybin mushroom lemon tek: Difference between revisions
>White Psilocin is not the primary constituent of psychedelic mushrooms |
>David Hedlund {{Information/Psilocybin mushroom lemon tek}}: Merged the mbox that I added to: Template:Information/Psilocybin mushroom lemon tek |
||
(11 intermediate revisions by 5 users not shown) | |||
Line 1: | Line 1: | ||
Psilocybin | ==Theoretical modes of action== | ||
{{Information/Psilocybin mushroom lemon tek}} | |||
===Dephosphorylation=== | |||
Psilocybin is a [[prodrug]] to [[psilocin]], which is primarily responsible for the psychoactive effects of [[psilocybin mushrooms]]. The conversion process, known as dephosphorylation, begins upon entering the stomach. This is one of the reasons why psilocybin mushrooms take about an hour before their effects begin. | |||
The lemon tek theory suggests the acid in the lemon juice jump starts the conversion of psilocybin into psilocin. There are two processes by which psilocybin can be dephosphorylated <ref>{{Citation | title=Hallucinogenic mushrooms drug profile | url=https://www.emcdda.europa.eu/publications/drug-profiles/hallucinogenic-mushrooms_en}}</ref> into psilocin- either via the alkaline phosphatase enzyme in the intestine and kidney, or in acidic environments like the stomach.<ref>{{cite journal | vauthors=((Dinis-Oliveira, R. J.)) | journal=Drug Metabolism Reviews | title=Metabolism of psilocybin and psilocin: clinical and forensic toxicological relevance | volume=49 | issue=1 | pages=84–91 | date=2 January 2017 | url=https://www.tandfonline.com/doi/full/10.1080/03602532.2016.1278228 | issn=0360-2532 | doi=10.1080/03602532.2016.1278228}}</ref> In theory, lemon juice, which has a pH of around 2, should be acidic enough to dephosphorylate psilocybin in the same way the stomach can (with a pH of 1.5 to 3.5 in humans).<ref>{{cite book | vauthors=((Marieb, E. N.)), ((Hoehn, K.)) | date= 2010 | title=Human anatomy & physiology | publisher=Benjamin Cummings | isbn=9780805395914}}</ref> Purported effects include faster onset, a more intense trip, and reduced nausea. | |||
=== Materials | ===Increased absorption=== | ||
Factors that contribute to improved absorption: | |||
# The mushroom are ground up. | |||
# The mushroom are soaked in water. | |||
# Acids extract the alkaloids into the solution, that are absorbed quicker in your stomach than your stomach having to break down fungus material to get the actives out. | |||
==Materials== | |||
* Psilocybin mushrooms | * Psilocybin mushrooms | ||
* Small glass | * Small glass | ||
Line 11: | Line 19: | ||
* Water | * Water | ||
=== Procedure === | ===Procedure=== | ||
#Grind your mushrooms or truffles into a very fine powder | #Grind your mushrooms or truffles into a very fine powder | ||
#Place this powder into the glass | #Place this powder into the glass | ||
Line 18: | Line 26: | ||
#Fill the glass with some water, swirl, making sure to get all bits of the mushroom, and drink | #Fill the glass with some water, swirl, making sure to get all bits of the mushroom, and drink | ||
==References== | |||
<references /> | <references /> | ||
[[Category:Preparation]] | [[Category:Preparation]] |