Kratom resin/extraction tek: Difference between revisions

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===Method===

#Add kratom powder to just enough water to cover it. The mixture should be a thick liquid/mud with not too much water. One should mix this well. Add the juice of half a lime/lemon and a few dashes of vinegar and leave overnight ~~(~10 hours)~~.

#Add kratom powder to just enough water to cover it. The mixture should be a thick liquid/mud with not too much water. One should mix this well. Add the juice of half a lime/lemon and/or a few dashes of vinegar and leave overnight.

#Add this mixture to a freezer in the freezer proof tub until frozen solid.

#Remove frozen kratom and add to pan. Add 1 litre boiling water.

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#Add several dashes of vinegar to the pan with the water + powder (remember which one).

#Filter the water + powder for the last time (keep the kratom powder collected by the filtering for more washes or throw out).

#Add all the filtered water (very dark in ~~colour~~) to one pan and simmer until it becomes thicker than water.

#Add all the filtered water (very dark in color) to one pan and simmer until it becomes thicker than water.

#Pour thick alkaloid saturated water into the oven dish (the wider the better for evaporation) then into the oven. The solution should be no more than 3 cm deep (otherwise evaporation will take ages).

#Set the oven to fan and around 70 - 100 degrees Celsius (depending how much you trust the internal thermometer of the oven). Remember, if the mixture/solutions reach a temperature higher than 100 degrees Celsius then there is a high risk of alkaloid loss. Keep the oven door ajar to encourage evaporation. Check every 30 minutes (mine took around 4 hours, but I have an awful oven).

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[[Category:Extraction]]

[[Category:Kratom extraction]]

@@ Line 23: / Line 23: @@
 ===Method===
-#Add kratom powder to just enough water to cover it. The mixture should be a thick liquid/mud with not too much water. One should mix this well. Add the juice of half a lime/lemon and a few dashes of vinegar and leave overnight (~10 hours).
+#Add kratom powder to just enough water to cover it. The mixture should be a thick liquid/mud with not too much water. One should mix this well. Add the juice of half a lime/lemon and/or a few dashes of vinegar and leave overnight.
 #Add this mixture to a freezer in the freezer proof tub until frozen solid.
 #Remove frozen kratom and add to pan. Add 1 litre boiling water.
@@ Line 32: / Line 32: @@
 #Add several dashes of vinegar to the pan with the water + powder (remember which one).
 #Filter the water + powder for the last time (keep the kratom powder collected by the filtering for more washes or throw out).
-#Add all the filtered water (very dark in colour) to one pan and simmer until it becomes thicker than water.
+#Add all the filtered water (very dark in color) to one pan and simmer until it becomes thicker than water.
 #Pour thick alkaloid saturated water into the oven dish (the wider the better for evaporation) then into the oven. The solution should be no more than 3 cm deep (otherwise evaporation will take ages).
 #Set the oven to fan and around 70 - 100 degrees Celsius (depending how much you trust the internal thermometer of the oven). Remember, if the mixture/solutions reach a temperature higher than 100 degrees Celsius then there is a high risk of alkaloid loss. Keep the oven door ajar to encourage evaporation. Check every 30 minutes (mine took around 4 hours, but I have an awful oven).
@@ Line 66: / Line 66: @@
 [[Category:Extraction]]
+[[Category:Kratom extraction]]
+{{#set:Featured=true}}